Cookbooks
Over 50 recipes are divided into breakfasts, small bites, small dishes, big dishes and sweet treats & bakes. Renée Elliott has collected a mouthwatering range of recipes that are truly international in flavour whilst also covering the myriad health benefits of each ingredient.
Featuring more than 100 recipes, Social Sweets is a heavenly collection of desserts from Michelin starred chef Jason Atherton. Showcasing a variety of beautiful and contemporary recipes from his London restaurants, this volume is a celebration of the flavours and techniques from across the world which have inspired him.
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Featuring a huge range of recipes alongside vibrant photography to inspire cooks everywhere.
The Soup Bar hails the very best in nutritious recipes that pack a real taste punch.
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The great advantage of slow cooker is that you can "set it and forget it" - throw the ingredients in, leave them to cook and return home to a delicious meal.
Adopting a gluten-free diet may feel a challenge, but there are endless options, including foods that you already eat, and a wide range of gluten-free substitutes.
This book is a compilation of more than 90 favorite recipes coming from the different corners of the Philippines. Each dish from Lola's Kitchen is full of handy information and detailed instructions for a happy gastronomic experience with family, friends, or even colleagues.
Ang aklat na ito ay pinagsama-samang mga paboritong luto mula sa kusina ni lola na galing sa iba't ibang sulok ng Pilipinas.
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Be amazed with these 100 mouth-watering recipes! Clear and easy-to-follow ingredients list and step-by-step methods plus beautiful photography of each recipe to inspire perfect results.
A Chinese- English cookbook packed with appetizing recipes!
A Chinese- English cookbook packed with appetizing recipes!
A Chinese- English cookbook packed with appetizing recipes!